The great history of Lindos and the exceptional architecture of the 19th century’s oil-producing workshop inspired us to create in it a restaurant and an olive oil cellar.
An initiative that aims to dynamically link the past with the present and the future of greek gastronomy.Concentrating on simple and delicious products that grow on Greek soil we invite you to begin your journey through the magical world of Mediterranean cuisine where you will discover scents, colors and an endless palette of flavors.
…In Olive Street restaurant you will find:
a cuisine that transforms old recipes into contemporary dishes that somehow still retain echoes of a remembered past, that bridges the worlds of the tranditional and the avant-garde.
Our chefs are cooking with care and precision that guarantee the utmost in dining pleasure.
Every year Olive Street team presents a menu with powerful flavors that evoke past and present, different histories and cultures, memories and emotions. We proudly invite you to begin your journey through the magical world of Greek and Mediterranean cuisine.
View our menu here.